TBI Corn, an ISO 9001:2015 and ISO 22000:2018 certified company, is a prominent player in the corn milling industry. Located in the Sangli district of Maharashtra, India, it specializes in the production of high-quality Corn / Maize Grits and related products. Its journey began in 2000 as a partnership firm with three founding partners, Yogesh Laxman Rajhans, with 2 other partners. It named its venture “The Best India” with the vision of shining as a symbol of beautiful India. The company offers a diverse range of products, including cleaned and fat-free Corn Grits/Meal, Corn Flakes, Stone-free Broken Maize & Corn Flour, and Turmeric Finger, all manufactured without chemical additives or preservatives and GMO-free.

TBI Corn major competitors are Tirupati Starch&Chem, Srivari Spices Food, Kohinoor Foods, Umang Dairies, Modern Dairies, Jeyyam Global Foods, Sayaji Industries.
Market Cap of TBI Corn is ₹168 Crs.
While the median market cap of its peers are ₹172 Crs.

TBI Corn seems to be financially stable compared to its competitors.
The probability of it going bankrupt or facing a financial crunch seem to be lower than its immediate competitors.